Friday, December 12, 2008

Beer Batter Fish Fry

Beer Batter Fish Fry...a nice fish batter recipe to try ! Great one !

INGREDIENTS
  • 1 c Bisquick
  • 1/4 ts Pepper
  • 1/3 c Corn meal
  • 4 -6 oz of beer
  • 1 ts Salt
  • 2 lb Of fish fillets
INSTRUCTIONS
Combine dry ingredients and add beer to get a sticky consistency for dipping. Salt fish and dip in batter. Deep fry at 375 degrees until fish is golden brown. Note: Fillets of most fish including striped bass, flounder, catfish, walleye, white bass, black bass, snapper, red fish, grouper, and white perch will work. The fish batter recipe is ready....

fish-batter-mix-recipe.

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